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Air Fryer Greek Chicken Skewers

Air Fryer Greek Chicken Skewers

Juicy, flavor-packed Air Fryer Greek Chicken Skewers are marinated in a zesty blend of lemon, garlic, and herbs, then air-fried to perfectly tender, slightly charred perfection. These skewers are quick, healthy, and perfect for weeknight dinners, meal prep, or summer-inspired meals year-round.

  • Total Time: 30 minutes active (up to 1 hour 15 minutes with marinating)
  • Yield: 4 (about 810 skewers) 1x

Ingredients

For the Chicken & Marinade:

1 1/2 lbs boneless, skinless chicken breast or thighs (cut into 1 1/2-inch cubes)

3 tbsp olive oil

3 tbsp fresh lemon juice

3 cloves garlic, minced

1 tbsp dried oregano

1 tsp paprika

1 tsp salt

1/2 tsp black pepper

1/2 tsp dried thyme

1/2 tsp onion powder

Optional Add-Ins (for skewers):

Red onion chunks

Bell peppers (any color)

Zucchini slices

Instructions

Prepare the Marinade:
In a large bowl, whisk together olive oil, lemon juice, garlic, oregano, paprika, salt, pepper, thyme, and onion powder.

Marinate the Chicken:
Add chicken pieces to the marinade and toss to coat. Cover and refrigerate for at least 30 minutes (up to 24 hours for deeper flavor).

Assemble Skewers:
Thread chicken onto skewers, alternating with veggies if desired. (If using wooden skewers, soak them in water for 20 minutes first.)

Preheat Air Fryer:
Preheat to 380°F (193°C) for 3–5 minutes.

Cook the Skewers:
Place skewers in a single layer in the air fryer basket. Cook for 12–14 minutes, flipping halfway through, until the chicken reaches an internal temperature of 165°F.

Serve:
Serve hot with tzatziki sauce, pita bread, rice, or a fresh Greek salad.

Notes

Cooking Tips

  • Don’t overcrowd the air fryer: Cook in batches if needed for even browning.

  • Use chicken thighs for juicier skewers: They stay more tender than breast meat.

  • Flip halfway through cooking: Ensures even char and cooking.

  • Add a final squeeze of lemon: Brightens the flavors right before serving.

  • Check internal temp: Always ensure chicken reaches 165°F for safety.


Variations

  • Mediterranean Bowl Style: Serve over rice or quinoa with cucumbers, tomatoes, olives, and feta.

  • Low-Carb/Keto: Pair with cauliflower rice and a creamy garlic sauce.

  • Spicy Greek Skewers: Add red pepper flakes or cayenne to the marinade.

  • Garlic Yogurt Marinade: Replace half the oil with Greek yogurt for extra tenderness.

  • Shrimp Skewers Version: Swap chicken for shrimp and reduce cook time to 6–8 minutes.

  • Author: Emma
  • Prep Time: 15 minutes (plus 30–60 minutes marinating)
  • Cook Time: 12–14 minutes

Nutrition

  • Serving Size: 1 serving
  • Calories: 320
  • Sugar: 1g
  • Sodium: 520mg
  • Fat: 18g
  • Carbohydrates: 3g
  • Fiber: 0.5g
  • Protein: 32g
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